Apart from that, been busy here in Tunisia with crafts and preparing for a Sri Lankan (-ish, I'm cheating & mixing!) dinner. THE menu: Cutlets, Lamb Saag, Dal, and Kulfi + Bibikkan for desert... Without forgetting the rotti made from scatch.... Erm... We'll see how it all turns out..... Btw, thanks Chris for the cutlets recipe, and yes I gave up on Mutton rolls a while back!!!!
Crafts; my Klimt collage is done and dusted, and framed!
I've finsihed my ceramic plate, actually I had two but once was badly injured with the grout (which, I screwed up on and used black cement!!! No comment!)
My Nespresso capsules have been well used for two wind chimes.....
Voila so far!!
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